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03/12/2016
01434672549
LAST FRIDAY OF EVERY MONTH
SAMPLE MENU
STARTERS
Mussells in a White Wine Cream with Smoked Bacon & Leaks
Lemon & Thyme Chicken Skewer with Basmati Rice
Smoked Mackrel & Bacon Salad, Pickled Red Onions, New Potatoes
MAINS
8oz Rump Steak, King Prawns, Portobello Mushroom, Chips & Peppercorn Sauce
Maryland Crabcake, Sweetcorn & Red Pepper Salsa, Watercress
Roast Belly of Pork, Champ Mash, Curly Kale
2 COURSES FOR £20